Tates Coconut Crisp Cookies Recipes with ingredients,nutritions,instructions and related recipes (2024)

CRISPY COCONUT COOKIES

Tates Coconut Crisp Cookies Recipes with ingredients,nutritions,instructions and related recipes (1)

This recipe was passed along to me a number years ago when I made mention I was looking for new recipes to add to my collection for Christmas baking. This excellent crispy cookie is not only great at Christmas, it's one of those simple delights great to serve for any occasion ... one of those 'looks simple but you can't just eat one' kind of cookie. I suspect the cream of tartar makes for a crispy light cookie. NOTE: any fine coconut can be used when making these cookies, do not substitute with medium or coarse coconut, they just do not work for these cookies. Fine coconut is readily available in the baking section of most stores.

Provided by Gerry

Categories Dessert

Time 25m

Yield 36 cookies

Number Of Ingredients 9

  • Ingredients
1 cup shortening (part butter)
1/2 cup brown sugar
1/2 cup white sugar
1 egg, beaten
1 teaspoon almond extract or 1 teaspoon coconut extract
2 cups sifted all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
1 cup desiccated coconut (Do not use flaked. As NOTED in the preamble you may use the fine coconut readily found in the baking)

Steps:

  • Cream shortening with sugar.
  • Add beaten egg and extract.
  • Sift flour, baking soda, cream of tartar and add gradually to creamed mixture.
  • Add the fine dessicated coconut and mix throughly.
  • Roll into small balls, put on a greased cookie sheet, press down with a fork.
  • Bake for 15 minutes at 325, cookie should be nicely colored.
  • A reminder that ovens vary, so do watch your cookies!
  • Yield will depend on the size cookie you make, so mine is a general yield for amount of flour used.

CHEWY CRISPY COCONUT COOKIES

Tates Coconut Crisp Cookies Recipes with ingredients,nutritions,instructions and related recipes (2)

Crispy, chewy, coconut, oatmeal, cornflake cookies. Wow are these good!

Provided by Melissa J

Categories DessertsCookiesOatmeal Cookie Recipes

Yield 30

Number Of Ingredients 12

  • Ingredients
½ cup butter
½ cup packed brown sugar
½ cup white sugar
1 egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup crushed cornflakes cereal
1 cup rolled oats
1 teaspoon baking soda
½ teaspoon salt
½ teaspoon baking powder
1 ⅓ cups flaked coconut

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Stir in the egg and vanilla. Sift together the flour, baking soda, salt and baking powder; stir into the creamed mixture. Add the oatmeal, crushed cereal and coconut and mix until combined.
  • Drop dough by teaspoonfuls onto a cookie sheet. Cookies should be about 2 inches apart. Bake for 10 to 12 minutes in the preheated oven. Cookies should be light brown at the edges and on the bottom. Remove from baking sheets to cool on wire racks.

Nutrition Facts : Calories 100.6 calories, Carbohydrate 14.5 g, Cholesterol 14.3 mg, Fat 4.4 g, Fiber 0.7 g, Protein 1.2 g, SaturatedFat 2.9 g, Sodium 130.4 mg, Sugar 8.3 g

TOASTED COCONUT COOKIES

Tates Coconut Crisp Cookies Recipes with ingredients,nutritions,instructions and related recipes (3)

These cookies have coconuts, walnuts and oats to make them a satisfying snack no matter what time of day. They're a hit with everyone who tries them.-Cindy Colley, Othello, Washington

Provided by Taste of Home

Categories Desserts

Time 25m

Yield about 5 dozen.

Number Of Ingredients 13

  • Ingredients
1/2 cup butter, softened
1/2 cup shortening
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
3/4 teaspoon salt
1-1/2 cups quick-cooking oats
1-1/2 cups sweetened shredded coconut, toasted
3/4 cup chopped walnuts, toasted

Steps:

  • In a bowl, cream butter, shortening and sugars until fluffy. Add eggs and vanilla; beat well. Combine flour, baking powder, baking soda and salt; gradually add to creamed mixture. Fold in oats, coconut and nuts. , Drop by tablespoonfuls onto greased baking sheets. Bake at 375° for 10-11 minutes or until golden brown. Cool 2-3 minutes before removing to a wire rack.

Nutrition Facts : Calories 190 calories, Fat 10g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 164mg sodium, Carbohydrate 22g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.

CRISPY COCONUT COOKIES RECIPE • COOKING HAWAIIAN STYLE

Tates Coconut Crisp Cookies Recipes with ingredients,nutritions,instructions and related recipes (4)

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TATE'S CHOCOLATE CHIP COOKIES RECIPE | GOOP

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Preheat the oven to 350ºF. 2. Whisk the flour, baking soda, and salt together in a bowl. 3. In another large bowl, mix the butter with a wooden spoon to lighten it a bit, then mix in the sugars. 4. Add the water, vanilla, and eggs to the butter …
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CRUNCHY COCONUT CRISP COOKIES - HOT ROD'S RECIPES

2019-11-13 1 cup Coconut, Shredded 1 cup Unsalted Butter 1 ½ cups Old Fashioned Rolled Oats 1 Egg 1 teaspoon Baking Powder 1 teaspoon Baking Soda ½ teaspoon Salt Cook Mode …
From hotrodsrecipes.com
4.3/5 (15)Total Time 25 minsCategory CookiesCalories 182 per serving

  • In a mixing bowl, cream butter and sugar until fluffy. Add egg and mix well. Stir in dry ingredients.
  • Drop teaspoons 2 inches apart on a greased cookie sheet and flatten with a fork dipped in water.

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Tates Coconut Crisp Cookies Recipes with ingredients,nutritions,instructions and related recipes (2024)

FAQs

How many calories are in Tate's coconut crisp cookies? ›

There are 160 calories in 2 cookies (28 g) of Tate's Bake Shop Coconut Crisp Cookies.

Are coconut cookies good for you? ›

The fiber content of coconut cookies helps slow the absorption of sugar from food. This prevents blood sugar spikes and prevents the risk of type-2 diabetes. Coconuts also have a low glycemic index, which doesn't spike your blood sugar and prevents diabetes-related complications.

Where are Tate's cookies made? ›

Named after her father, Tate's Bake Shop is the result of Kathleen's love of baking and keen eye for quality. Tate's Bake Shop in Southampton, NY has been Voted the Best Bakery in the Hamptons year over year, and is a destination for locals and tourists alike.

How many calories are in 2 Tate cookies? ›

There are 140 calories in 2 cookies (1 oz) of Tate's Bake Shop Chocolate Chip Cookies. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

How many carbs are in coconut cookies? ›

Cookie, coconut contains 207 calories per 45 g serving. This serving contains 10 g of fat, 1.4 g of protein and 28 g of carbohydrate. The latter is 20 g sugar and 2.3 g of dietary fiber, the rest is complex carbohydrate.

Why are my coconut cookies so dry? ›

The recipe specifies shredded coconut, which is moist and slightly sweet. If desiccated coconut is used instead then the cookies will dry out more as desiccated coconut is quite dry and will absorb moisture.

Is coconut considered a junk food? ›

Rich in fiber and MCTs, it may offer a number of benefits, including improved heart health, weight loss, and digestion. Yet, it's high in calories and saturated fat, so you should eat it in moderation. Overall, unsweetened coconut meat makes a great addition to a balanced diet.

Why are Tate's cookies so good? ›

It all comes down to the ratios and technique. With the right balance of ingredients put together in the right way, chocolate chip cookies can be wonderfully thin, golden, and buttery, with a brittle sort of crunch.

Are tates cookies owned by Nabisco? ›

KANSAS CITY — Since Mondelez International, Inc. acquired Tate's Bake Shop for $528 million in 2018, each company has benefited from the other's dominant traits.

Who bought Tate's? ›

The Riverside Company has sold Tate's Bake Shop, Inc. to global snacks company Mondelēz International, Inc. (NASDAQ:MDLZ) for US$530 million. Tate's is a fast-growing, premium cookie and baked goods brand renowned nationwide for its signature thin, crispy cookies and simple, authentic, high-quality ingredients.

Are Tate's cookies unhealthy? ›

Contains a high level of saturated fat

Saturated fat is not an essential nutrient and with increasing intakes there is a increased risk of coronary heart disease (IOM 2005a; USDA and DHHS 2010).

What are the ingredients in Tate's cookies? ›

Ingredients: Butter, Unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), Semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin [an emulsifier], vanilla, natural flavor), Cane sugar, Walnuts, Eggs, Brown cane sugar, ...

How much sodium is in Tate's chocolate chip cookies? ›

Chocolate chip cookies by TATE'S BAKE SHOP nutrition facts and analysis per 1 onz (28.0 g)
Minerals
NutrientAmountDV
Calcium0.00 mg0 %
Iron1.08 mg6 %
Sodium150.08 mg7 %

How many calories in a coconut crunch cookie? ›

Serving Size: 5-6 nos (24 gm)| Calories per serving:108.

How many calories are in crispy coconut wafer thins? ›

Tropical Fields Crispy Coconut Wafer Thins With Dark Chocolate (5 pieces) contains 12g total carbs, 11g net carbs, 7g fat, 1g protein, and 110 calories.

How many calories are in a Tates Butter Crunch cookie? ›

There are 140 calories in 2 cookies (28 g) of Tate's Bake Shop Butter Crunch Cookies.

How many calories in a coconut chocolate chip cookie? ›

Did you love the recipe? Give us some stars and leave a comment below!
Nutrition Facts (per serving)
313Calories
21gFat
31gCarbs
3gProtein

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